Recipe for Pasta Salad With Green Beans and Red Cabbage ?

';How to Make Pasta Salad With Green Beans and Red Cabbage





Serves 4 to 6.





Ingredients:


1/2 head chopped red cabbage


1/2 tsp ground cumin


1 tsp curry powder


3 tbsp. extra-virgin olive oil


1/2 lb blue lake green beans


1/2 lemon


1 package rainbow pasta





1. Prepare the pasta al dente per package directions. Set aside.





2. Clean the green beans and trim off the ends. Place them in a saucepan of boiling water and cook until they're crisp and bright green, about 5 minutes. Set aside.





3. Place the cabbage in a saucepan of boiling water and cook until al dente, about 3 minutes. Set aside.





4. Combine the lemon juice, curry powder, cumin and olive oil in a bowl and whisk together.





5. Combine the pasta, green beans, cabbage and olive oil mixture in a large bowl and toss.';