';Pizza Salad'; - 8 servings
TOMATO-BASIL DRESSING:
2 plum tomatoes; seeded and coarsely chopped
1/2 cup olive oil
2 cloves garlic; sliced
3 tbsp. balsamic vinegar
1/2 tsp. salt
1/4 tsp. black pepper
1 tsp. sugar
1/4 cup loosely-packed fresh basil leaves
1 ready-to-use Italian pizza bread shell crust (about 1 pound)
SALAD:
3 medium-size tomatoes (1 lb.); cored and coarsely chopped
1/2 lb. fresh mozzarella cheese; diced
1/2 cup loosely-packed basil leaves
6 cups green leaf lettuce pieces
1/2 of (3.5 oz.) pkg. sliced pepperoni (about 28 slices)
Heat oven to 450*.
DRESSING: Mix tomato, oil and garlic in small skillet or saucepan. Cook over medium-high heat 5 minutes, breaking apart tomato with spoon. Transfer to blender.
Add vinegar, salt, pepper, sugar and basil. Pulse to blend. Set dressing aside.
Place prepared pizza shell on rack in oven. Bake 6-8 minutes or until shell is crisp and lightly browned.
SALAD: Meanwhile, combine tomatoes, mozzarella, basil, lettuce and pepperoni in large bowl. Remove pizza shell from oven; slice into bite-size pieces. Add pizza pieces to bowl; toss with dressing.Does anyone have a recipe for pizza salad?
Yes, here are several.
Pizza Salad:
http://www.cdkitchen.com/recipes/recs/28…
Layered pepperoni pizza salad:
http://www.cdkitchen.com/recipes/recs/17…
Italian Pizza salads:
http://www.cdkitchen.com/recipes/recs/34…
Supreme Pizza Pasta Salad:
http://www.cdkitchen.com/recipes/recs/13…
Seems to be a good variety here based on what you're looking for. Enjoy!Does anyone have a recipe for pizza salad?
Sorry, but know I don't!!!!!!!!!!!!!!!
I'm Italian and we have a lot of different pizzas. I never heard of a pizza salad tho.
What the hell it that?
Here you go:
Pizza Salad II
';This pasta salad has all the standard ingredients of a deluxe pizza!';
Original recipe yield: 12 servings
PREP TIME 15 Min
COOK TIME 15 Min
READY IN 30 Min
INGREDIENTS
1 (16 ounce) package small shell pasta
1 red bell pepper, chopped
1 green bell pepper, chopped
1 tomato, chopped
5 green onions, chopped
1 (4.5 ounce) can sliced mushrooms, drained
2 1/2 ounces sliced pepperoni sausage
1 (2.25 ounce) can sliced black olives, drained
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 cup Italian-style salad dressing
1 cup shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
DIRECTIONS
In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
In a large bowl, combine the pasta, red bell pepper, green bell pepper, tomato, green onions, mushrooms, pepperoni, olives, garlic, oregano, salt and pepper. Toss together and refrigerate until chilled.
Before serving, add dressing and cheese; mix together well.
-----------------AND...
Pizza Pasta Salad
Prep Time: 20 min
Total Time: 1 hr 20 min
Makes: 10 servings, 1 cup each
3 cups penne pasta, cooked, drained and cooled
4 medium tomatoes, chopped (about 4 cups)
12 slices OSCAR MAYER Hard Salami, chopped
1 cup KRAFT Natural Mozzarella Cheese Crumbles
1/2 cup chopped fresh basil
1/2 cup KRAFT 100% Grated Parmesan Cheese
1/2 cup KRAFT Roasted Red Pepper Italian with Parmesan Dressing
TOSS all ingredients in large bowl.
COVER and refrigerate at least 1 hour to blend flavors.
Pizza Pasta Salad
Ingredients
1 pound cooked pasta, such as twists or rotini
1 cup sliced pepperoni
1 cup sliced provolone cheese
1 1/2 cups cherry tomatoes cut in half
1/2 cup grated Parmesan cheese
3/4 to 1 cup Italian dressing (your favorite kind)
1 teaspoon Italian seasoning
1/2 cup sliced green pepper (optional)
Salt and pepper to taste
Directions
In a large bowl, add cooked pasta. Cut pepperoni into fourths and slice provolone into matchstick pieces; add to pasta. Add tomatoes, Parmesan cheese, Italian seasoning, salad dressing, green peppers, salt, pepper and mix well. Chill before serving.
http://www.kraftfoods.com/recipes/Salads…
http://allrecipes.com/Recipe/Pizza-Salad…
http://www.goldkist.com/consumer/main2.a…
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