Sunday, July 25, 2010

Does anyone have a good recipe for Derby Chicken Salad?

1/2 head of iceberg lettuce


1/2 bunch watercress


1 small bunch chicory


1/2 head romaine


2 medium-sized tomatoes, peeled


2 breasts of boiled roasting chicken


6 strips crisp bacon


1 avocado


3 hard-cooked eggs


2 tablespoons chopped chives


1/2 cup fine grated imported Roquefort cheese


1 cup Brown Derby Old-fashioned French Dressing


Cut finely lettuce, watercress, chicory, and romaine and arrange in salad bowl.





Cut tomatoes in half, remove seeds, dice finely, and arrange in a strip across the salad. Dice breasts of chicken and arrange over top of chopped greens. Chop bacon finely and sprinkle over the salad. Cut avocado in small pieces and arrange around the edge of the salad. Decorate the salad by sprinkling over the top the chopped eggs, chopped chives, and grated cheese. Just before serving mix the salad thoroughly with French Dressing.





Makes for 4Does anyone have a good recipe for Derby Chicken Salad?
Sounds delicious!

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