A good recipe for a fruit salad, NO JELLO in or with it?

this is really easy %26amp; really yummy


apples any variety cut into small chunks


grapes


FRESH pineapple chunks


chopped nut %26amp; mini marshmellow (optional)


one 8oz container of ';fruit on the bottom'; style of mixed berry (any kind oof berry works) Yougurt


and one container of cool-whip





mix the cool whip and yougurt until blended


add fruit


Voila!!!A good recipe for a fruit salad, NO JELLO in or with it?
I don't have a recipe but I mix apples, oranges, bananas %26amp; green grapes with just enough lemon juice to keep the bananas %26amp; apples from turning brown then add about a Tbsp. or 1/4 cup sugar. I like it plain but my husband likes to put Cool Whip on it.


I also use strawberries %26amp;/or kiwi sometimes.A good recipe for a fruit salad, NO JELLO in or with it?
Just chop up all your favourite fruits and mix them together in a big bowl. Easy.
I don't really have a recipe for a good basic fruit salad I sort of make it up as I go but I start with a can of good fruit cocktail and a can of pineapple chunks and usually a can of mandarin oranges but they are optional. Then I add what ever fresh fruit I have to add. Oranges, apples, bananas, grapes, cherries, peaches (could also be canned) - any fresh fruit you like. Sometimes I will add a bit of orange juice as well. You can stop there or if you like you can add any number of things to taste - coconut, pecans, walnuts, raisins, cool whip - what ever you like. It always comes out just a little different but always good.
24 Hour Fruit salad


2 cups chunked pineapple


2 cups mandarin oranges


2 cups grapes or Royal Ann Cheeries


2 cups marshmallows, minature


1/2 pint whipping cream (or Cool Whip)


dressing


Mix the fruit andl marshmallows into cooled dressing;add whipping creamor cool whip


Fruit Salad Dressing


2 eggs, beaten


4 tblsp. vinegar


4tablespoons sugar


2 tablespoons butter


Cook dressing untikl thick and then cool.
your chose of fresh fruit of course then i usually choped in some fresh mint,squiz an orange in it and half lemon juice and a teaspoon or 2 of sugar.
Make the salad bowl or basket out of a watermelon. Cut a handle on the watermelon by laying it on the long side. Hollow it out by using a balling spoon. This will allow you to make small melon balls. Put the watermelon in a bowl. Get some strawberries slice them up, some cantaloupe and use the spoon on it also and put it in a bowl. Honeydew same way , add some blueberries, grapes. Mix together and add to the watermelon basket. Walla, zee fruit basket.
Cloud Nine Fruit Salad- 2 8oz. cream cheese softened, 1 15 oz. can crushed pineapple; reserve 1/4 cup of the juice. 1 8 oz. cool-whip, 1 cup, nuts, 1 cup marachino cherries, halved. Mix the cream cheese until smooth, slowly add the pineapple juice and stir till creamy. Add the cool-whip and fold in till mixed. Next, add the pineapple, nuts, and cherries and mix all ingredients well. Chill for 3 hours.
Go to your local fruit shop and have a talk too the owner,ask him what he has in stock,(fresh fruit),buy one of each,banana,apple(red),cantaloupe, honey dew melon, strawberries,grapes,paw paw,cherries,raspberries,blueberries,lyc鈥?br>

,peaches,pineapple,lemon,lime,passion-鈥?br>

Also what ever is your local fruit in your area.Then add some sugar,along with some orange juice,,,,,,,allow too chill.


*ps make sure you squeez some lemon juice also.
yes i do its called fruit salad and all you need is one tin of tangerine oranges(drained) one tin fruit cocktail(drained) four apples peeled and diced, two bananas sliced, one cup grapes, one cup miniature marshmallows, half a cup nuts (optional).





Dressing: mix half cup salad dressing and three tbsp.milk and add two tsp. sugar. mix all together and serve. enjoy





or you could make Pistachio salad,


pistachio pudding, one large tub of cool whip, one and a half cups of marshmallows and one tin of pineapple with juice.


mix all together. stir well and serve.


Enjoy!!
Italian Fruit Salad





1/3 cup whole milk ricotta cheese


2 tablespoons plus 1/3 cup whipping cream


3 tablespoons powdered sugar


Pinch ground cinnamon


12 ounces fresh strawberries, quartered (about 2 1/2 cups)


1/2 dry pint fresh raspberries (about 1 1/4 cups)


1 tablespoon sugar


1 tablespoon fresh lemon juice


2 kiwi, peeled, cut into 1/2-inch pieces


3 tablespoons sliced almonds, toasted


Stir the ricotta and 2 tablespoons of cream in a medium bowl to blend. Using an electric mixer, beat the remaining 1/3 cup of cream, powdered sugar, and cinnamon in a large bowl until semi-firm peaks form. Fold the ricotta into the whipped cream. Place in the refrigerator for at least 30 minutes to stiffen and yield a creamier filling. (Can be prepared 4 hours ahead. Cover and refrigerate.)


Toss the strawberries, raspberries, sugar, and lemon juice in a medium bowl to combine. Let stand until juices form, tossing occasionally, about 15 minutes. Add the kiwi.


Spoon the fruit mixture into 4 dessert bowls. Dollop the ricotta cream atop the fruit. Sprinkle with the almonds and serve.








This is my favorite. Enjoy
try this:





2 fresh mango flesh, cubed


2 fresh papaya flesh, cubed


6 medium kiwi, peeled and sliced


3 fresh peaches (or nectarines) cubed


Honey


Fresh Mint





Toss all the fruit together. Drizzle honey over to taste. Add mint for garnish.